
Ingredients
1 packet jelly, mango
- 4 tbsp biscuits, marie (Grinned or broke)
5 - 4 tbsp mangoos (cut in small pieces)
1 packet cream, fresh
Directions
Take out the dish in which you feel like serving the dessert.
Place mango pieces on the bottom. That is the first layer.
Second layer is of grounded biscuits. Amply placed on mangoes.
Third layer is again mango pieces.
Now prepare jelly, make it cooler a bit by placing in cold water and constantly stir so that it does not get set.
On top of the bowl place jelly layer. Place it in the
freezer so that it attains the cake shape. Now do the dressing with cream and serve cold
Monday, August 6, 2007
Food recipes- Mango Malai
Posted by
ilahi
at
11:50 PM
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